Fresh Produce
How To

How to Store and Preserve Fresh Produce + Tips

How to Store and Preserve Fresh Produce Learn how to store and preserve fresh produce with these essential tips for maintaining quality and flavor in your commercial kitchen or restaurant. June is National Fresh Fruit and Vegetable Month, a time to celebrate the abundance of fresh produce available during the

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brown eggs
Cooking Techniques

The Versatility Of Eggs For The Professional Kitchen

The Versatility Of Eggs For The Professional Kitchen Celebrate the versatility of eggs during Egg Month! Discover the perfect egg for every occasion and explore new dishes and techniques in the kitchen. May is Egg Month, which means it’s the perfect time to celebrate the versatility and deliciousness of eggs.

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waitress using traditional POS system
Restaurant Business

Why Restaurants Are Turning To Technology

Why Restaurants Are Turning To Technology Restaurants are turning to technology for efficiency and better customer experiences. Key trends include contactless ordering, loyalty apps, mobile ordering, and POS systems. Restaurant technology has become an increasingly vital tool for restaurants in recent years, particularly in the wake of the COVID-19 pandemic.

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tamales in corn husks inside a steam pot

Get Your Tamale Supplies for National Tamale Day from SWRE

Tamales are a traditional Mexican dish that has its own national holiday and Southwest Restaurant Equipment has all the tamale-making equipment you need Nothing says celebration like a delicious tamale. Celebrated each year on March 23, National Tamale Day is the perfect time to stock up on your tamale supplies

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Tequila and Lime Margarita
Food Facts

THE MARGARITA: A Brief History of The Cocktail

Margaritas are the most popular cocktail in America. But where did they come from and why do we love them so much? Margaritas, oh my! That ideal balance of sweet and sour that dances with delight on our taste sensations. The styles and varietals make this a very unique and

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restaurant trend: Restaurant Customer Scanning QR Code for Payment
Restaurant Business

Restaurant Trends to Keep an Eye On in 2023

Food and beverage establishments have had to learn to adapt quickly to serve their patrons, which includes adopting technology and working with a smaller staff to keep up with demand. Check out these restaurant trends in 2023. Restaurant Trends: The hospitality industry has experienced severe hardship since the COVID-19 outbreak

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